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Nutella Pop Tarts

Everyone loves Nutella. You can eat it with bread, biscuits or make even different cookies with it. Also, in today’s project the main important ingredient is Nutella. Actually the most important two ingredients are pie dough and Nuttela. If you do not want to buy the pie dough you can use home made. Roll the pie dough on your working station and start cutting little rectangles. Using a small spoon start putting Nutella in the middle of the small rectangles. Seal the edges of the dough rectangles using your fingers and a fork. LEt them “cool” in the fridge for about 15 minutes. In this time, preheated oven at 170C/350F. Bake this delicious pop tarts for about 12 minutes, take them out brush them with egg and pop them back in the over for another 7 minutes or until tey are nice and gold. If you like this you can try to make another delicious recipe: Baked Nutella Braided Bread

 

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Photo Source: http://purplefoodie.com/nutella-pop-tarts/#.UkRuqoZdw0w

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