Delicious Homemade Bear Hug Biscuits

Fun art projects are great ways to discover the many talents we possess as human beings. Practik ideas are born every day and every day we get a step closer to understanding ourselves better. DIY ideas are centered from craft ideas that do not cost to much, but their worth brings us a lot of joy and beauty. Bear hug biscuits are our ideas craft projects to do at home, today, and we believe you should try making some today…

 Materials:

• Three and a half cups of all purpose-flour
• One teaspoon of salt
• Two tablespoons of baking powder
• One cup of butter (unsaturated and served at room temperature)
• Two large eggs
• Two cups of sugar
• Melted dark or white chocolate chips
• Two teaspoons of pure vanilla extract
• Confectioner’s sugar (useful for dusting purposes)
• Fifteen ounces of fresh ricotta cheese. Whole milk a preferable choice.

 Directions:

• Start by prepping the oven. Preheat it……. get it up to 325 degrees F. You should line a baking sheet that is 9 by 13 inches. Set aside a non-stick baking mat.
• Get a large bowl and in it mix together, the salt, flour and baking powder.
• Cream together sugar and butter in an electric mixer fitted with a padded attachment. Mix till the mixture turns pale yellow in color.
• In the mixture throw in the eggs, one at a time, making sure you mix after every addition.
• Add ricotta and mix the whole set up until it combines perfectly.
• Cautiously scrap down the sides of the bowl and fold the flour mixture in.
• Pour butter in a sheet (baking) that you had prepared earlier, spread it evenly.
• Start rolling the dough until it becomes flat and three quarters of an inch thick.
• Get a 3 by two and a half inch bear shaped cookie cutter. Don’t forget that you have to cut the dough in bear shape before you add the dough in the oven.
• Transfer your pre-cooked bears into the oven and allow them to bake for around 25 minutes.
• Take your dish from the oven and let it cool off entirely.
• Use the confectioner’s sugar to dust off the bears.
• Get hold of melted chocolate in a small coronet paper and draw the eyes and the mouth of the bear using chocolate.
• Allow the chocolate to set and you can serve your bear hugging biscuits! Enjoy!!!

Photo Courtesy: Bear Hug Biscuits